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Organic supply chain collaboration: a case study in eight EU countries

This study aims at contributing to a better understanding of the linkage between supply chain performance and possible performance improvement with respect to food quality and safety. Therefore, the paper addresses the question whether the level of collaborative planning and close supply chain relationships could help improve quality and safety of organic supply chains. The study was conducted as a part of the multi-disciplinary EU-wide survey of organic supply chains, carried out in 8 European countries.

Tema(s): 
procesos de múltiples partes interesadasredesagricultura sosteniblecadenas de valor
Año de publicación: 
2009
Autor (es): 
Naspetti S.Lampkin N.Nicolas P.Stolze M.Zanoli R.
Dónde se encuentra el recurso?: 
  • Link to web resource
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