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Assessing agricultural innovation systems: a training manual
This training manual, which is based on a methodology developed by FAO’s Research and Extension Unit (OINR), presents a training course on assessing AIS consisting of eight modules.
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Año de publicación:
2022
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Shaping sustainable agrifood futures: pre-emerging and emerging technologies and innovations for impact
FAO’s Office of Innovation is working with CIRAD (International Cooperation Centre of Agricultural Research for Development) and other partners on an FAO initiative on foresight on pre-emerging and emerging agrifood technologies and innovations, aligned with UN 2.0 and The Future of Food and Agriculture 2022: engaging all key actors of agrifood innovation systems in the foresight on pre-emerging and emerging technologies and innovations (PETIAS) to better prepare for alternative futures, feeding it into anticipatory action, and convening the global community for constructive multilateral di
Tema(s):
Año de publicación:
2024
Dónde se encuentra el recurso?:
- Link to web resource
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