This presentation for the Third Global Conference on Agricultural Research for Development (GCARD, 5th - 8th April 2016 - Johannesburg, South Africa) discusses gender in relation to foresight in agrifood systems. 

This presentation was given by Iddo Dror, Head of Capacity Development at ILRI and Chair of the CGIAR Capacity Development Community of Practice, at the GCARD 3 conference, Johannesburg, 5-8 April 2016. 

This presentation was made at the GCARD3 conference (third Global Conference on Agricultural Research for Development), jointly organised by the Global Forum on Agriculture Research (GFAR) and the Consultative Group on International Agricultural Research (CGIAR)  in April 2016. The presentation focuses on the results achieved by FONTAGRO, a mechanism for agricultural innovation in Latin America and Caribbean (LAC).

This presentation for the Third Global Conference on Agricultural Research for Development (GCARD3,Johannesburg, South Africa, 5-8 April 2016) illustrates the main goals and activities of the Tropical Agriculture Platform, the multilateral facilitation mechanism established by the G20 to promote greater coherence and impact of capacity development (CD) for agricultural innovation systems (AIS).

This concept note is about the Joint Capacity Building Programme on the Implementation of Farmers’ Rights. This programme, launched by the International Treaty on Plant Genetic Resources for Food and Agriculture,  starts from the local level, recognizing the value of smallholder farmers around the world in the conservation, use and improvement of food crops as the basis of local, national and global food security.  The Programme responds to the many requests from national governments and

Working with women in the agriculture sector in Pakistan poses a challenge as agricultural extension and development staff are predominantly male and interactions for women with men outside the family are culturally not acceptable. At the same time, women in Pakistan play an equal role in agriculture as well as taking responsibility for household chores, including cooking and taking care of the nutrition of the family.

African indigenous vegetables (AIVs) have the potential to increase food and nutritional security and contribute to improved livelihoods, but farmers’ capacity to meet the growing demand for them has been constrained by a lack of good quality seed and technical knowhow. The Good Seed Initiative (GSI), funded by Irish Aid and active in Tanzania from 2013 to 2015, targeted both seed and vegetable growers, linking them to markets through an innovation platform (IP) approach.