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Displaying 11 - 18 of 18 results.
Innovation Opportunities in Sorghum Production in Uganda
This report make an analysis of Sorghum value chain in Uganda. Based on that, innovation opportunities in Uganda that can influence expansion of sorghum Value Chain and enhance socio-economic gains of all the actors are identified. Some of the identified opportunities among others include increasing farm level production through enacting supportive policy and providing support to organizations in seed production and distribution, introduction of small scale sorghum processing, and increasing their capacity as well as that of the existing processing entities
Tema(s):
Año de publicación:
2018
Dónde se encuentra el recurso?:
- Link to web resource
Innovation Opportunities in Organic Pineapple Production in Uganda
This report aims to analyse the value chain of Organic Pinneaples in Uganda and to identify innovation opportunities in order to increase the market share of the product
Tema(s):
Año de publicación:
2018Dónde se encuentra el recurso?:
- Link to web resource
Impact of the Integrated Agricultural Research for Development Guidelines on Smallholders’ Livelihoods in SSA CP Innovation Platforms
The present study was commissioned to carry out an update of the “Integrated Agricultural Research for Development (IAR4D)” with a view to evaluating the quantitative and qualitative impact of the several outcomes on stakeholders in the The sub-Saharan Africa Challenge Program (SSA CP). The present study is also to validate the hypotheses that the IAR4D (i) works (ii) delivers more benefits than the conventional R&D method and (iii) can be scaled out and up beyond the current area of operation.
Tema(s):
Año de publicación:
2018Dónde se encuentra el recurso?:
- Link to web resource
Blended course on Understanding, Facilitating and Monitoring Agricultural Innovation Platforms
This blended learning program lead by ILRI draws on the practice briefs, the workshop experience and materials from partners including IITA, Wageningen University, ICRAF and FARA. It comprises an online component of 14 modules and a 3-day workshop. The final component of the course is a face-to-face workshop which provides learners with opportunities to apply their newly acquired knowledge to the challenges of their own platform or that of their peers. The workshop features role plays and collaborative group work based on actual scenarios.
Tema(s):
Año de publicación:
2019
Dónde se encuentra el recurso?:
- Link to web resource
Institutionalisation and sustainability of innovation platforms
The chapter is a part of the book Integrated Agricultural Research for Development: from Concept to Practice.
Tema(s):
Año de publicación:
2013
Dónde se encuentra el recurso?:
- Link to web resource
Deliverable 5.1 - The Governance of Small Farms and Small Food Businesses to Support Food and Nutritional Security
The aim of WP5 is to answer the question: What governs Small Farm and Small Food Business activities? The specific aim of this report (and the related task 5.1) is to identify and assess the forms of governance that influence, both positively and negatively, the contribution of small farms and small food businesses (SF/SFB) to Sustainable Food and Nutritional Security (FNS). In doing so, the work proceeds around the following objectives:
Tema(s):
Formas de explotación agrariaseguridad alimentaria y nutricionalpolíticas de innovaciónPolíticas de investigación...
Año de publicación:
2019
Dónde se encuentra el recurso?:
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Deliverable 5.2 - Report on Governance Frameworks and Gender
This report represents findings on the role of women in small-scale farming (defined as farms up to 5 ha or 8 ESU), particularly in relation to governance frameworks associated with food and nutrition security. It follows SALSA Deliverable 5.1, which assesses the governance arrangements which impact upon small-scale farms and small food businesses. Both reports utilise the data collected in SALSA WP3 (In-depth assessment of food systems in 30 regions).
Tema(s):
Año de publicación:
2019Dónde se encuentra el recurso?:
- Upload file
Deliverable 5.3 - Practice Brief: Forms of Small Farms and Small Food Businesses Contributing to Food Availability, Access, Utilisation, and Stability
Deliverable 5.3 is based on an internal report produced under Task 5.3 'Enabling governance frameworks' (UPV team), and Task 5.4 'Governance Framework analysis'. Task 5.3 provided further analysis of 3 governance forms that were identified in Deliverable 5.1. (The Governance of Small Farms and Small Food Businesses to support food and nutritional security) as most enabling small farms and small food business to contribute to food and nutrition security. These were: 1. Cooperative arrangements and associations; 2. State subsidies and financial assistance; and, 3.
Tema(s):
cambio climáticoseguridad alimentaria y nutricionalpolíticas de innovaciónPolíticas de investigación...
Año de publicación:
2019Dónde se encuentra el recurso?:
- Upload file
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