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Displaying 41 - 50 of 85 results.

Overview Stage 1: Galvanizing commitment

TAP tool
TAP-related resource

Galvanizing the commitment of agricultural innovation systems  (AIS) actors through learning, participation and reflection is a prerequisite for capacity development (CD) initiatives. This phase ensures both a common understanding of the process of CD for AIS as well as to create ownership and high-level support by those that head and lead representative bodies of actors within the system.

Tema(s): 
desarrollo de capacidades (DC)sistemas de innovacióninnovaciónprocesos de múltiples partes interesadasenfoques participativospolíticas...
Año de publicación: 
2017
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )Agrinatura
Dónde se encuentra el recurso?: 
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Organiser un marché aux innovations - Un guide pratique

Ces directives sont produites par la FAO dans le cadre du projet de développement des capacités pour les systèmes d'innovation agricole (CDAIS). L'objectif de ce document est de fournir des directives pratiques pour mettre en œuvre des événements sur le marché afin de renforcer l'innovation agricole. Un marché est un événement organisé pour faciliter l'adéquation de la demande et de l'offre et pour promouvoir l'apprentissage, le partage et l'échange d'informations, de connaissances et d'expériences pratiques sur des sujets spécifiques.

Tema(s): 
abogacía/ promocióndesarrollo de capacidades (DC)Herramientas del DCsistemas de innovaciónsistemas de conocimiento e informaciónprocesos de múltiples partes interesadasenfoques participativos...
Año de publicación: 
2020
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )Agrinatura
Dónde se encuentra el recurso?: 
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National gender profile of agriculture and rural livelihoods

The objective of the assessment is to analyse the agricultural and rural sector of Zambia from a gender perspective at the macro (policy), meso (institutional) and micro (community and household) levels in order to identify gender inequalities in access to critical productive resources, assets, services and opportunities. In particular, the assessment identifies needs and constraints of both women and men in selected FAO areas of competence as well as priorities and gaps. Also, it provides recommendations and guidance to promote gender sensitivity of future programming and projects

Tema(s): 
igualdad de género
Año de publicación: 
2018
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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National agricultural innovation system assessment in Pakistan

An assessment of seven innovation case studies in Pakistan in 2022 found that agriculture innovation systems show limited collaboration and networking, and a supply-driven rather than market driven approach to innovation. This limits the potential for scaling innovations such as the ‘Super Seeder’, a machine that sows wheat directly in the rice stubble, replacing the common practice of burning it.The study was conducted in September and October 2022 as part of the global TAP-AIS project coordinated by FAO’s Office of Innovation and funded by the European Union’s DeSIRA initiative.

Tema(s): 
sistemas de innovacióninnovaciónPequeños agricultores
Año de publicación: 
2024
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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Multi-stakeholder processes: key to effective capacity development

When designing projects, it is important to engage local stakeholders as early as possible to ensure that capacity development (CD) activities are truly relevant to their needs. Multi-Stakeholder processes (MSPs) can also lead to greater ownership of project activities and outcomes. This case study gives an example from Sudan of successful MSPs for developing Food Security and Nutrition Information Systems (FSNIS) in four states. 

Tema(s): 
desarrollo de capacidades (DC)seguridad alimentaria y nutricionalsistemas de conocimiento e informaciónprocesos de múltiples partes interesadasevaluación de las necesidades...
Año de publicación: 
2014
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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L’adaptation Des Petites Exploitations Agricoles Au Changement Climatique

La plupart des personnes pauvres et qui souffrent de la faim, dans le monde, sont des ruraux qui tirent un maigre revenu de l’agriculture. En 2010, sur les 1,2 milliard de personnes extrêmement pauvres, quelque 900 millions vivait en milieu rural. Environ 750 millions de ces personnes travaillaient dans l’agriculture, généralement comme petits exploitants familiaux (Olinto et al., 2013). On estime que 200 millions de ruraux pauvres pourraient émigrer vers les villes ces 15 prochaines années, mais la plupart d’entre eux resteront toutefois à la campagne.

Tema(s): 
desarrollo de capacidades (DC)cambio climáticodocumentaciónFormas de explotación agrariaseguridad alimentaria y nutricionalsistemas de innovacióninnovaciónpolíticas de innovaciónConocimientos localesaprendizajeaprendizaje institucionalaprendizaje organizacionalprocesos de múltiples partes interesadasenfoques participativospolíticasparticipación del sector privadoparticipación del sector públicodesarrollo ruralagricultura sosteniblecadenas de valorAgroindustriaPequeños agricultores...
Año de publicación: 
2016
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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L’action de la FAO face au changement climatique - Conférence des Nations Unies sur le changement climatique 2019

L’Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO) estime que plus de 820 millions de personnes dans le monde souffrent de la faim de manière chronique. Si les températures continuent d’augmenter, les progrès accomplis jusqu’à présent pour éradiquer la faim et construire un socle durable de ressources naturelles, avec pour objectif de réaliser le Programme de développement durable à l’horizon 2030, seront compromis.

Tema(s): 
cambio climático
Año de publicación: 
2019
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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Lessons learned and public policy recommendations on adaptation to climate change in artisanal fisheries and small-scale aquaculture in Chile

This document is part of the project “Strengthening the adaptive capacity to climate change in the fisheries and aquaculture sector of Chile”, executed by the Undersecretariat of Fisheries and Aquaculture and the Ministry of the Environment, and implemented by the Food and Agriculture Organization of the United Nations, with funding from the Global Environment Facility. The work was implemented in four pilot coves: Caleta Riquelme (Tarapacá); Caleta Tongoy (Coquimbo); Caleta Coliumo (Biobío); and Caleta El Manzano-Hualaihué (Los Lagos).

Tema(s): 
desarrollo de capacidades (DC)cambio climáticoinnovaciónpolíticascadenas de valorPequeños agricultores...
Año de publicación: 
2021
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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Le travail de la FAO dans le domaine de l’agriculture familiale. Se préparer pour la décennie de l’agriculture familiale (2019-2028) pour atteindre les ODD

L’agriculture familiale est de loin la forme d’agriculture la plus répandue au monde, tant dans les pays développés que dans les pays en développement. Elle représente la principale source d’emplois dans le monde. C’est bien plus qu’une simple modalité de production alimentaire. C’est un mode de vie.

Tema(s): 
desarrollo de capacidades (DC)cambio climáticocomunicacióndocumentaciónactividades de extensiónfacilitaciónFormas de explotación agrariaseguridad alimentaria y nutricionaligualdad de génerosistemas de innovacióninnovaciónpolíticas de innovaciónprocesos de múltiples partes interesadasenfoques participativospolíticasPolíticas de extensiónparticipación del sector privadoparticipación del sector públicodesarrollo ruralagricultura sosteniblecadenas de valorAgroindustriaPequeños agricultores...
Año de publicación: 
2018
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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Intelligence artificielle dans le secteur agricole : de bonnes pratiques peuvent aider à résorber la fracture numérique et à améliorer la sécurité alimentaire

La FAO, IBM et Microsoft cherchent des moyens concrets et durables d’utiliser l’intelligence artificielle dans le respect des principes d’éthique approuvés par le pape François 24 septembre 2020, Rome - Lors d'une manifestation organisée aujourd'hui à l'Académie pontificale pour la vie, l'Organisation des Nations Unies pour l'alimentation et l'agriculture (FAO), IBM et Microsoft ont réitéré leur engagement en faveur de la mise au point de formes d'intelligence artificielle (IA) qui soient inclusives et promeuvent des moyens durables de concrétiser la sécurité alimentaire et nutritionnelle.

Tema(s): 
seguridad alimentaria y nutricionalinnovacióndesarrollo rural
Año de publicación: 
2020
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
  • Link to web resource
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