Food quality and safety are receiving increasing attention in the food sector nationally and internationally. Emerging private sector regulations are increasingly perceived as market entrance barriers within this development. In this paper, we analyze quality assurance programs (QAPs) in the horticultural sector in Vietnam and their effect on access to international markets. A representative sample of registered fruit and vegetable processing firms provide the basis for our analyses. Results of different logistic regression models show that QAPs are market specific.
This study introduces a framework for managing information flow in innovation systems. An organisation's capacity to receive information, to share it with others and to learn from it is assumed to be the key factor that shapes the flow patterns and, hence, the performance of the innovation system concerned. The framework is applied to characterise the information structure underlying the agricultural innovation system of Azerbaijan and to develop an information strategy for the system to accelerate the information flow.
In-depth analysis of the role and capacity development needs of farmers organization in innovation processes, using the evidence from a number of case studies from contemporary SSA agriculture. Experiences indicate that Farmers’organizations (FOs) can play an important role in sharing knowledge-for-innovation by initiating multi-actor platforms for interactive learning and by implementing joint activity programmes (including use of the media) with extension services on a cost-sharing basis.
This paper (Part II) presents work to develop a network diagnosis tool for stakeholders involved in agricultural supply chains in Bolivia. It is complemented by a further paper (Part I) by Boru Douthwaite and colleagues in the same issue of this journal which presents a case study of work conducted by the International Centre for Tropical Agriculture (CIAT). The prototype methods used in both Parts I and II are based on social network analysis (SNA) methodology.
Agricultural water management is a vital practice in ensuring reduction, and environmental protection. After decades of successfully expanding irrigation and improving productivity, farmers and managers face an emerging crisis in the form of poorly performing irrigation schemes, slow modernization, declining investment, constrained water availability, and environmental degradation. More and better investments in agricultural water are needed.
La seconde conférence triennale du Forum Global de la Recherche Agricole s’est tenue à Dakar, Sénégal du 22 au 24 mai 2003 (GFAR 2003). Le thème de la conférence était Recherche agricole et innovation rurale au service du développement durable. Le sujet de la conférence était de circonstance en raison de l’attention actuelle du monde sur les questions liées au développement durable et à la recherche en matière d’innovation des processus.
El tema de la Segunda Conferencia Trienal del Foro Global de Investigación Agropecuaria (GFAR) que se celebró en Dakar, Senegal, del 22 al 24 de mayo 2003 (GFAR 2003) versó sobre la Investigación Agrícola y la Innovación Rural en pro del Desarrollo Sostenible. Fue realmente un tema adecuado dado el objetivo global actual y la atención sobre los aspectos del desarrollo sostenible así como el aumento de interés por la investigación en los procesos innovadores.
La prise de conscience de l'importance des répercussions environnementales des activités agricoles ont généré une rupture du "statut d'exception" dont jouissaient les activités agricoles. De fait, les exploitants agricoles sont de plus en plus sollicités pour adopter des innovations environnementales, susceptibles d'atténuer les répercussions négatives et plus récemment de renforcer les fonctions positives (cf. les débats récents sur la multifonctionnalité).
El Silvopastoreo es un sistema de producción pecuaria en donde las leñosas perennes (árboles y/ o arbustos) interactúan con los componentes tradicionales (forrajeras herbáceas y animales) bajo un sistema de manejo integral, ha sido planteado con base en resultados investigativos, como una alternativa de producción sostenible que permite reducir el impacto ambiental de los sistemas tradicionales de producción.
Mainstream agricultural research has focused primarily on technical and biological aspects and is aimed at controlling or manipulating nature through the use of external inputs, such as
agricultural chemicals or super seed. In developing countries, the results of this research have benefited some resource-rich farmers in well-endowed areas, were suitable to only a limited
extent for poorer farmers in the more favourable areas, and were - in most cases - completely inappropriate for small-scale farmers in marginal areas, e.g. in the mountains or the drylands.