Global report on food crisis



Voir les résultats en:
https://tapipedia.org/sites/default/files/global_report_on_food_crises.pdf
Type: 
rapport
Auteur: 
Food Security Information Network (FSIN)
Global Network Against Food Crises
Editeur(s): 
Description: 

The 2021 Global Report on Food Crises (GRFC 2021) highlights the remarkably high severity and numbers of people in Crisis or worse (IPC/CH Phase 3 or above) or equivalent in 55 countries/territories, driven by persistent conflict, pre-existing and COVID-19-related economic shocks, and weather extremes. The number identified in the 2021 edition is the highest in the report’s five-year existence. The report is produced by the Global Network against Food Crises (which includes WFP), an international alliance working to address the root causes of extreme hunger.

Αnnée de publication: 
2021
Μots-clés: 
Food Crises
nutrition
Food insecurity
Covid-19
Conflict