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Displaying 31 - 35 of 35 results.
Evaluación e indicadores de programas de innovación, extensionismo y transferencia de tecnología
La presentación explica qué tipo de indicadores se pueden usar para valorar la extensión rural.
Sujet(s):
Année de publication:
2017
Où est situé la ressource?:
- Link to web resource
Los procesos de extensión rural en México
La extensión rural es un proceso de trabajo y acompañamiento con el productor orientado al desarrollo sostenible de sus capacidades. En México, se han adaptado una serie de modelos de extensión que van desde el norteamericano, implementado a principios de la década de 1980, hasta el modelo de hub o nodo de innovación (plataforma - módulo demostrativo - área de extensión), aplicado desde el 2010 en el marco del Programa MasAgro. El objetivo de este documento es analizar los diversos procesos de extensión en México.
Sujet(s):
Année de publication:
2013
Où est situé la ressource?:
- Link to web resource
Rural extension processes in Mexico
Rural extension is a process of work and accompaniment with the producer aimed to sustainable development of their skills. In Mexico, a series of extension models have been adapted, that goes from the US, implemented in the early 1980’s, to the hub model or innovation node (platform - demonstration module - extension area) applied since 2010 under the MasAgro Program. The aim of this paper is to analyze the various processes of extension in Mexico.
Sujet(s):
Année de publication:
2013Où est situé la ressource?:
- Link to web resource
Agencias de gestión de la innovación para el desarrollo de proveedores en México
El modelo de Agencias de Gestión de la Innovación para el Desarrollo de Proveedores (AGI-DP) se diseñó e implementó con extensionistas rurales desde el año 2009 y hasta el 2014. Permite llevar a la práctica la selección, capacitación, desarrollo, seguimiento y evaluación de equipos técnicos especializados en extensionismo en red.
Sujet(s):
Année de publication:
2015
Où est situé la ressource?:
- Link to web resource
Are AgriFoodTech start-ups the new drivers of food systems transformation? An overview of the state of the art and a research agenda
AgriFoodTech start-ups are coming to be seen as relevant players in the debate around and reality of the transformation of food systems, especially in view of emerging or already-established novel technologies (such as Artificial Intelligence, Sensors, Precision Fermentation, Robotics, Nanotechnologies, Genomics) that constitute Agriculture 4.0 and Food 4.0. However, so far, there have only been limited studies of this phenomena, which are scattered across disciplines, with no comprehensive overview of the state of the art and outlook for future research.
Sujet(s):
sécurité alimentaire et nutritionnellesystèmes d'innovationinnovationTIC (Technologies de l'information et de la communication)...
Année de publication:
2024
Où est situé la ressource?:
- Link to web resource
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