En dépit de son vaste potentiel agricole, l’Afrique est de plus en plus tributaire des importations alimentaires du reste du monde pour satisfaire ses besoins de consommation. La production alimentaire n’a pas suivi le rythme de la croissance démographique et plus de 80 % des gains de production depuis 1980 proviennent de l’expansion des superficies cultivées plutôt que d’une meilleure productivité des zones déjà cultivées (Rakotoarisoa et al. 2012).
Este documento recoge los aspectos más relevantes de la experiencia de transformaciones productivas, de gestión y de capacidades asociativas de cara a la comercialización por parte de pequeños productores del altiplano guatemalteco y sus organizaciones, y evalúa aquellos aspectos de sus entornos que han facilitado y que han limitado el cambio.
El objeto del proyecto “Cohesión Territorial e Inversión Privada Agroindustrial” es la distribución espacial de las inversiones privadas en la agroindustria alimentaria en Chile, México y Perú. El interés es describir la distribución espacial, sus causas y sus efectos socioeconómicos. El objeto de estudio de este proyecto es la distribución espacial de las inversiones privadas en la agroindustria alimentaria en Chile, México y Perú (en adelante, inversiones intermedias). Es documento busca describir esta distribución espacial, sus causas y sus efectos socio-económicos.
The purpose of this piece of work is to investigate, through a literature review, the role of intermediaries in agricultural extension and rural development. In the first place, a general view of the roles of intermediaries, as depicted in literature, is presented. Then, one of the main types of intermediaries, facilitators is outlined based on a comprehensive review of the literature, particularly in the healthcare sector.
The paper uses a stochastic frontier analysis of production functions to estimate the level of technical efficiency in agriculture for a panel of 29 developing countries in Africa and Asia between 1994 and 2000. In addition, the paper examines how different components of an agricultural innovation system interact to determine the estimated technical inefficiencies.The paper has been presented at the Southern Agricultural Economics Association Annual Meeting, Birmingham, AL, February 4-7, 2012.
The problem being addressed during this session of the Second Global Conference on Agricultural Research for Development (GCARD2), which was held in Punta del Este, Uruguay, in 2012, is how we can bring together the needed diversity – of stakeholders and approaches – and understand better a number of multidimensional and complex questions such as: How can we inform stakeholders on alternative future scenarios and debate the desirability, consequences, winners and losers of diverse scenarios? How to better combine quantitative analyses with qualitative arguments?
The Agribusiness Innovation Initiative (AII) seeks to contribute to advancing a climate-smart competitive agribusiness sector which will create more jobs and raise incomes for Ethiopians. The AII will contribute toward this objective by identifying innovative growth-oriented entrepreneurs who are pursuing business opportunities based on value addition of agricultural commodities and providing them with a holistic service offering that accelerates their growth and increases their sustainability.
Poverty, environment, social development, and gender are important cross-cutting themes of the World Bank and government investment programs, especially within the Sustainable Development Network (SDN). For developing sectoral strategies and programs, economic, environment and social assessments are undertaken, however, these are usually done separately, and most often gender issues are not included.
The Kenya agricultural carbon project is breaking new ground in designing and implementing climate finance projects in the agricultural sector. The project is regarded as an innovative example for climate-smart agriculture within and outside the World Bank. For the first time, while increasing productivity and enhancing resilience to climate change, smallholder farmers in Africa will receive payments for greenhouse gas mitigation based on sustainable agricultural land management. Quantification of carbon sequestration is monitored based on a newly developed carbon accounting methodology.
Poverty reduction is a long-standing development objective of many developing countries and their aid donors, including the World Bank. To achieve this goal, these countries and organizations have sought to improve smallholder agricultural productivity in Sub-Saharan Africa (SSA) as part of a broader rural development agenda aimed at providing a minimal basket of goods and services in rural areas to satisfy basic human needs. These goods and services include not only food, health care, and education, but also infrastructure.