The need to urgently transition food systems to net-zero, nature-positive that can nourish all people, leaving no one behind is more critical than ever.
The need to urgently transition food systems to net-zero, nature-positive that can nourish all people, leaving no one behind is more critical than ever.
The Digital Innovation Strategy (DIS) of the Regional Office for Africa (RAF) of FAO has been prepared to respond to critical challenges facing inclusive and sustainable agrifood system transformation in sub-Saharan Africa.
The national assessment of the agricultural innovation system (AIS) in Malawi was conducted using a framework of four types of analyses: functional, structural, capacity and enabling environment analysis.
The global impacts of the climate crisis are becoming ever clearer, and natural resources and ecosystems are being depleted. Despite some progress, hunger and poverty persist, and inequalities are deepening.
L’objectif de cette note d’orientation est d’aider les chargés des politiques et les autres parties prenantes à favoriser un dialogue propre à renforcer l’attention portée à la sécurité alimentaire et à la nutrition dans les politiques en matière d’égalité des sexes.
La présente note a pour objet de donner des éléments aux décideurs, au niveau national, pour leur permettre de procéder à des évaluations et de prendre les mesures voulues concernant la sécurité alimentaire et la nutrition face au changement climatique.
Partout dans le monde, de plus en plus de jeunes se détournent de l’agriculture. Avec ses travaux manuels pénibles et ses faibles salaires, l’agriculture traditionnelle n’attire pas les nouvelles générations qui préfèrent généralement tenter leur chance à la ville pour trouver un emploi.
Le projet "Renforcer les capacités des systèmes d'innovation agricole: application et adaptation de l’approche de la plateforme d'agriculture tropicale (TAP-AIS)" vise à stimuler l'innovation pour la transformation des systèmes agricoles et alimentaires des pays partenaires en vue de mieux résist
Tool 9 provides general information and examples on the latest developments, uses and applications in the area of food biotechnology, and it focuses on genome (or gene) editing.
The Progress towards Sustainable Agriculture initiative (PROSA) is a framework that seeks to complement ongoing efforts on the Sustainable Development Goals (SDGs), and particularly indicator 2.4.1, to support country-level assessments using data already available at the national level.
The Food and Agriculture Organization of the United Nations (FAO) has developed a web-based Rift Valley fever (RVF) Early Warning Decision Support Tool (RVF DST), which integrates near real-time RVF risk maps with geospatial data, historical and current RVF disease events from EMPRES Global Anima
Cambodia’s development is strongly influenced by growth in the agriculture sector. In this context, the modernization of agriculture has been highly regarded by the government as a long-term strategy to transform traditional labour-based agriculture into technology-based and with that to effectiv