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Displaying 1 - 10 of 547 results.

Transforming Gender and Food Security in the Global South

Drawing on studies from Africa, Asia and South America, this book provides empirical evidence and conceptual explorations of the gendered dimensions of food security. It investigates how food security and gender inequity are conceptualized within interventions, assesses the impacts and outcomes of gender-responsive programs on food security and gender equity, and addresses diverse approaches to gender research and practice that range from descriptive and analytical to strategic and transformative.

Tema(s): 
desarrollo de capacidades (DC)seguridad alimentaria y nutricionaligualdad de génerosistemas de innovaciónConocimientos localesparticipación del sector públicoinvestigacióninvestigación y desarrollo (I + D)investigación para el desarrollo...
Año de publicación: 
2016
Autor (es): 
Njuki, J.Parkins, J. R.Kaler, A.
Dónde se encuentra el recurso?: 
  • Link to web resource

Theory and application of Agricultural Innovation Platforms for improved irrigation scheme management in Southern Africa

Many small-scale irrigation systems are characterized by low yields and deteriorating infrastructure. Interventions often erroneously focus on increasing yields and rehabilitating infrastructure. Small-scale irrigation systems have many of the characteristics of complex socio-ecological systems, with many different actors and numerous interconnected subsystems. However, the limited interaction between the different subsystems and their agents prevents learning and the emergence of more beneficial outcomes.

Tema(s): 
desarrollo de capacidades (DC)seguridad alimentaria y nutricionalsistemas de innovacióninnovaciónplataformas de innovaciónmonitoreo y evaluación (MyE)procesos de múltiples partes interesadasPequeños agricultores...
Año de publicación: 
2017
Autor (es): 
van Rooyen, A.
Dónde se encuentra el recurso?: 
  • Link to web resource
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Good seed for quality produce: indigenous vegetables boost farmer incomes and livelihoods in Tanzania

African indigenous vegetables (AIVs) have the potential to increase food and nutritional security and contribute to improved livelihoods, but farmers’ capacity to meet the growing demand for them has been constrained by a lack of good quality seed and technical knowhow. The Good Seed Initiative (GSI), funded by Irish Aid and active in Tanzania from 2013 to 2015, targeted both seed and vegetable growers, linking them to markets through an innovation platform (IP) approach.

Tema(s): 
seguridad alimentaria y nutricionalevaluación de impactoplataformas de innovaciónConocimientos localescadenas de valorPequeños agricultores...
Año de publicación: 
2016
Autor (es): 
Kansiime, M.Nicodemus, J.Kessy, R.F.Afari-sefa, V.Marandu, D.Samali, S.Swarbrick, P.Romney, D.Karanja, D.
Dónde se encuentra el recurso?: 
  • Link to web resource
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Assessing climate change vulnerability and its effects on food security: Testing a new toolkit in Tanzania

The working paper presents a new toolkit for the implementation of a participatory vulnerability assessment (PVA) in rural localities, by introducing the methodology, as well as the findings, from a pilot study in Sokoine (Zepisa, Hombolo Ward) in Tanzania. It is based on a participatory methodological approach and follows a multidimensional conceptualisation of social vulnerability to climate change.

Tema(s): 
desarrollo de capacidades (DC)cambio climáticoseguridad alimentaria y nutricionalevaluación de impactoConocimientos localesenfoques participativospolíticas...
Año de publicación: 
2015
Autor (es): 
Ulrichs M.Cannon T.van Etten, J.Morimoto Y.Yumbya J.Kongola E.Said S.van de Gevel, J.Newsham A.Marshall M.Kabululu S.Kiambi D.Nyamongo D.Fadda C.
Dónde se encuentra el recurso?: 
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Innovative Agricultural Research Initiative (iAGRI) Annual Performance Report (October 1, 2014-September 30, 2015)

This Annual Report contains a description of activities undertaken under iAGRI auspices from October 1, 2014 to September 30, 2015 and progress which has been made regarding achievement of iAGRI objectives. It also contains a discussion of results, outputs and preliminary impacts. 

Tema(s): 
desarrollo de capacidades (DC)educaciónseguridad alimentaria y nutricionaligualdad de géneroaprendizajeinvestigacióncooperación Sur-Sur...
Año de publicación: 
2015
Autor (es): 
iAGRI Project Management Unit
Dónde se encuentra el recurso?: 
  • Link to web resource
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A comparative analysis of governance and leadership in agricultural development policy networks

This paper comparatively analyzes the structure of agricultural policy development networks that connect organizations working on agricultural development, climate change and food security in fourteen smallholder farming communities across East Africa, West Africa and South Asia.

Tema(s): 
cambio climáticoseguridad alimentaria y nutricionalpolíticas de innovaciónredesinvestigacióninvestigación de sistemasdesarrollo ruralPequeños agricultores...
Año de publicación: 
2019
Autor (es): 
Rudnick J.Niles M.Lubell M.Cramer L.
Dónde se encuentra el recurso?: 
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Using participatory rural appraisal to investigate food production, nutrition and safety in the Tanzanian dairy value chain

This study was part of a larger project that applied an integrated framework for combined nutritional, food safety and value chain analysis to assess the dairy value chain in two regions of Tanzania, namely Morogoro and Tanga. Here, we report on the use of participatory rural appraisals (PRAs) with producers and consumers to investigate seasonality, constraints and opportunities in cow milk production and consumption in ten villages in Tanzania and describe attitudes and practices surrounding milk quality and safety.

Tema(s): 
seguridad alimentaria y nutricionalenfoques participativosinvestigacióncadenas de valor
Año de publicación: 
2019
Autor (es): 
Hasler B.Msalya G.Roesel K.Fornace J.Eltholth M.Kurwiijila L.Rushton J.Grace D.
Dónde se encuentra el recurso?: 
  • Link to web resource
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Tanzania's story of change in nutrition: Political commitment, innovation and shrinking political space

In the past 15 years, Tanzania has made considerable progress in the fight against child undernutrition. This paper analyses in what respects an enabling environment for nutrition action in Tanzania has emerged. It critically investigates the nature of government political commitment and assesses the breadth and depth of a range of public policies, initiatives and actions within and across nutrition-specific and nutrition-sensitive sectors, and at the national, sub-national and community levels.

Tema(s): 
seguridad alimentaria y nutricionalevaluación de impactopolíticas de innovaciónpolíticas
Año de publicación: 
2020
Autor (es): 
Lintelo D.J.H.Page P.Kaganda J.Esau D.
Dónde se encuentra el recurso?: 
  • Link to web resource
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Global report on food crisis

The 2021 Global Report on Food Crises (GRFC 2021) highlights the remarkably high severity and numbers of people in Crisis or worse (IPC/CH Phase 3 or above) or equivalent in 55 countries/territories, driven by persistent conflict, pre-existing and COVID-19-related economic shocks, and weather extremes. The number identified in the 2021 edition is the highest in the report’s five-year existence. The report is produced by the Global Network against Food Crises (which includes WFP), an international alliance working to address the root causes of extreme hunger.

Tema(s): 
seguridad alimentaria y nutricionalevaluación de impactoevaluación de las necesidades
Año de publicación: 
2021
Autor (es): 
Food Security Information Network (FSIN)Global Network Against Food Crises
Dónde se encuentra el recurso?: 
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Impacts of Agricultural Research on Poverty, Malnutrition and Resilience

Agricultural research continues to be a good investment. The studies show that investments in international and national agricultural research account for almost all of the total factor productivity (TFP) growth in SSA and large shares of agricultural growth globally. The existing agricultural research institutions have, on average, delivered rates of return to public investment above 30-40%, which is much higher than the 5-10% available to other public investments or the 2-5% cost of borrowing public funds.

Tema(s): 
seguridad alimentaria y nutricionalsistemas de innovaciónparticipación del sector privadoparticipación del sector públicoinvestigación y desarrollo (I + D)desarrollo ruralagricultura sostenible...
Año de publicación: 
2017
Autor (es): 
Pray C. E.Masters W. A.Ayoub S.
Dónde se encuentra el recurso?: 
  • Upload file
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