Global report on food crisis



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https://tapipedia.org/sites/default/files/global_report_on_food_crises.pdf
Type: 
report
Author(s): 
Food Security Information Network (FSIN)
Global Network Against Food Crises
Publisher(s): 
Description: 

The 2021 Global Report on Food Crises (GRFC 2021) highlights the remarkably high severity and numbers of people in Crisis or worse (IPC/CH Phase 3 or above) or equivalent in 55 countries/territories, driven by persistent conflict, pre-existing and COVID-19-related economic shocks, and weather extremes. The number identified in the 2021 edition is the highest in the report’s five-year existence. The report is produced by the Global Network against Food Crises (which includes WFP), an international alliance working to address the root causes of extreme hunger.

Publication year: 
2021
Keywords: 
Food Crises
nutrition
Food insecurity
Covid-19
Conflict