Brazilian agriculture is a success story. The country that until the 1960s systematically received food donations from abroad. and up to the 1980s was still a large food importer, had its agriculture profoundly changed. The traditional agriculture that prevailed in Brazil until the 1970s was progressively transformed in the following decades into a modern and highly competitive agriculture based on science.
Transgenic maize was approved in Brazil in 2008/2009. In 2012, it occupied 73% of the country maize growing area. This high adoption rate confirms studies indicating that technology use has been the major driving force in Brazilian agriculture. Maize seed market in the world has been a concentrated sector. Although, when this sector is associated with transgenesis, this concentration increases sharply. In one side, there is the idea that companies can benefit from gains of scale and complementarities to maximize their efficiency in research and development (R&D).
Family farms are by far the most numerous component of the agricultural sector in the Brazilian Amazon. However socially vital for the development of the region, these small landholdings' agricultural and cattle ranching activities frequently overdraw and degrade natural resources, threatening important ecosystem services. Predominant agricultural practices have been marked by shifting cultivation, with intense use of fire and low productivity, causing high rate of destruction of natural forests.
International partnership to carry out collaborative research and development programs has been implemented for a long time. However, with globalization, the economic, social, political and cultural diversity of interacting partners reached levels where this variety of collaborators often has shown some weaknesses in issues like governance. Strong and sound partnerships must be manageable in order to ensure the achievement of the set objectives.
Small-scale farmers in the Brazilian Amazon collectively hold tenure over more than 12 million ha of permanent forest reserves, as required by the Forest Code. The trade-off between forest conservation and other land uses entails opportunity costs for them and for the country, which have not been sufficiently studied. We assessed the potential income generated by multiple use forest management for farmers and compared it to the income potentially derived from six other agricultural land uses.
The "Technological Innovation Act", promulgated in Brazil in 2004, represents the main legal framework implemented to promote technological innovation and to delineate a favorable scenario for scientific development in Brazil. It regulates specially the relationship between Scientific and Technological Institutions (STI) - such as universities and public research institutes - and private companies in Brazil.
Le développement de l'agriculture organique au Brésil prend des formes multiples. Au travers de leur expérience de l'AO, dans une communauté proche de trois métropoles, de petits maraîchers d'Ibiúna (São Paulo) créent des entités collectives et expérimentent de nouvelles pratiques sociales.
Precision agriculture (PA) is growing considerably in Brazil. However, there is a lack of information regarding to PA adoption and use in the country. This study sought to: (i) investigate the perception of growers and service dealership about PA technologies; (ii) identify constraints to PA adoption; (iii) obtain information that might be useful to motivate producers and agronomists to use PA technologies in the crop production systems.
El Gobierno de Perú está comprometido en mejorar el nivel de la electrificación rural, incrementando la cobertura del servicio eléctrico en áreas rurales de un 55 por ciento estimado para fines de 2010 a un 88 por ciento para el 2020. El presente informe consiste en una evaluación de los usos productivos de la electricidad en Perú dentro del contexto del Proyecto de Electrificación Rural cuyo propósito es ampliar el servicio de electricidad y atraer la participación de la población, los gobiernos locales y las empresas eléctricas de distribución regionales.
The honey production in Mexico is a relevant activity of the livestock subsector, due to the generation of jobs and income in the agricultural sector, as well as its contribution of foreign exchange. In the period from 2005 to 2015 the average annual production was 58 thousand tons, which fluctuated between 55 and 62 thousand tons. This has placed Mexico as the eighth largest producer in the world and the third exporting country.