Working with women in the agriculture sector in Pakistan poses a challenge as agricultural extension and development staff are predominantly male and interactions for women with men outside the family are culturally not acceptable. At the same time, women in Pakistan play an equal role in agriculture as well as taking responsibility for household chores, including cooking and taking care of the nutrition of the family. CAB International (CABI), Central and West Asia Office, based in Rawalpindi, has been working with partners in Pakistan to train farmers to improve agricultural production and participate more effectively in commodity value chains. Training courses and workshops have been developed and delivered on livestock management, high-value cropping systems, good agricultural practices (GAP), sanitary and phytosanitary measures, integrated pest and crop management, agricultural innovation systems and business and marketing skills to enable farmers to be more responsive to the market. Although the majority of activities have taken place with men, training has also targeted women, through Farmer Field School (FFS) programmes in Gilgit Baltistan on tomato production and livestock and dairy development, in partnership with Satpara Development Project (SDP). In South Punjab, women have been trained in kitchen gardening (home vegetable production) including seed and stored grain management funded by the Punjab Skills Development Fund (PSDF). This impact assessment research study will assist CABI in learning lessons on the effectiveness of the training programmes, vis-à-vis a gender focus, by evaluating the recipients’ responses in order to analyse the social and economic impact on their lives. The lessons will then be used to plan and design further interventions to improve agricultural productivity of households based on defined gender roles and responsibilities.
The purpose of this paper is to map some elements that can contribute to an IFAD strategy to stimulate and support pro-poor innovations. It is an initial or exploratory document that hopefully will add to an ongoing and necessary debate,...
African agriculture is currently at a crossroads, at which persistent food shortages are compounded by threats from climate change. But, as this book argues, Africa can feed itself in a generation and help contribute to global food security. To achieve...
Grants for agricultural innovation are common but grant funds specifically targeted to smallholder farmers remain relatively rare. Nevertheless, they are receiving increasing recognition as a promising venue for agricultural innovation. They stimulate smallholders to experiment with improved practices, to become...
TAP and its partners carried out regional surveys in Asia, Africa and Central America to assess priorities, capacities and needs in national agricultural innovation systems. This document provides a Regional synthesis report on capacity needs assessment for agricultural innovation in Africa. FARA was...
La FAO a adopté une approche multidimensionnelle pour aider les exploitants familiaux pauvres à faire face aux difficultés qu’ils rencontrent au quotidien et renforcer leur capacité de création de revenus, afin de réduire la pauvreté rurale. La FAO aide les...