The issue of regional differences in development has moved to the center of the development debate in Sri Lanka, partly after the release of regional poverty data. For the past many years, there have been significant and increasing differences between the Western province and the rest of the country in terms of per capita income levels, growth rates of per capita income, poverty rates, and the structure of provincial economies. The structure of the report is as follows: chapter two looks at the poverty/growth/agriculture nexus in the poorest regions of Sri Lanka. It presents data on poverty and growth in the poorest provinces, especially Uva and Sabaragamuwa, and provides an analysis of factors associated with the rural poor. Chapter three provides an overview and brief discussion of the Government's agricultural policies and programs. Chapter four identifies constraints that restrict farmers' incomes in the four poorest provinces. It presents results from extensive stakeholder consultations carried out in these provinces. These results are complemented with findings from the 2005 rural investment climate assessment to identify some of the general constraints in the agriculture sector in Sri Lanka. Chapter five presents the findings of an agricultural resource audit of small-scale farmers in the poorest regions that analyzed production, poverty and market data. The chapter identifies income opportunities, in particular for a few agricultural products with high income potential for poor farmers, whose production could take off with appropriate interventions. This chapter also provides a value chain analysis of these products and identifies product-specific constraints and gaps in the current policy portfolio that could potentially limit the Government's capacity to support the whole range of needed interventions. Drawing on the findings in previous chapters, chapter six presents' recommendations. One set of recommendations is specific to the three products with high income potential and focuses on effective interventions for their production. Another set consists of cross-cutting recommendations that would further improve performance in the targeted areas but also benefit agricultural production more broadly. Chapter seven sums up and concludes.
Over the past quarter century, Vietnam’s agricultural sector has made enormous progress. Vietnam’s performance in terms of agricultural yields, output, and exports, however, has been more impressive than its gains in efficiency, farmer welfare, and product quality. Vietnamese agriculture now...
Ce guide est le premier d’une série consacrée à l’application pratique,sur des cultures de petits producteurs et des systèmes de production agricole spécifiques, du modèle «Produire plus avec moins» de la FAO. Sa publication intervient alors que la production du...
Cette publication offre de nombreux exemples concrets détaillant différentes manières de réengager les jeunes dans le secteur agricole. Elle montre à quel point des programmes éducationnels sur mesure peuvent offrir aux jeunes les compétences et la perspicacité nécessaires pour se...
Market access has been identified as one of the foremost factors influencing the performance of small-scale producers in developing countries, and in particular least-developed countries. Smallholder access to markets for higher-value or differentiated agricultural and food products (hereafter HVAF) is...
This paper, presented at "Food 360°: International Conference-cum-Exhibition on Agribusiness and Food Processing, November 05-06, 2012, Hotel Taj Krishna, Hyderabad", focuses on Indian agriculture, which remains the most important sector for India. However, despite its importance, various indicators from the sector show that...