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Résultats de la recherche

Displaying 1 - 10 of 134 results.

The influence of family ownership in the profitability of vertically integrated companies. Evidence from the Spanish agri-food industry

The aim of this paper is to analyse whether the family control exerts a significant influence on profitability in agri-food companies that have been vertically integrated. This assumption is based on the idea that family-owned firms better overcome the internal conflict that arises in a company by reducing transaction costs. We have analysed the determinants of the profitability and its annual increase, considering the kind of company and its sector

Sujet(s): 
négociationchaînes de valeursecteur agroalimentairePetits agriculteurs
Année de publication: 
2019
Auteur: 
Galizzo J.Moreno J.Salvador M.
Où est situé la ressource?: 
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Internationalization and performance in agri-food firms

This paper studies the relationship between internationalization and performance in agri-food firms. In line with the recent literature, it analyses the effects of the degree of internationalization using a uniform sample, a long-term focus and a measure that combines export intensity and regional diversification. The study empirically confirms the hypothesis of a horizontal S-curve relationship between geographical diversification and performance and identifies three phase

Sujet(s): 
suivi et évaluation (S&E)négociationchaînes de valeursecteur agroalimentaire
Année de publication: 
2018
Auteur: 
Serrano R.Fernández-Olmos M.Pinilla V.
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CCAFS Theory of Change Facilitation Guide

This facilitation guide was developed to support the training of scientists who are members of the CCAFS Working Group on impact pathways and M&E for results-based management. The group attended a highly participatory introductory training from 1-5th April 2014 in Segovia, Spain. The objectives of the workshop were: 1. To introduce working group members to outcome thinking; 2. To present elements of the CCAFS theory of change (TOC), impact pathway (IP) and monitoring and evaluation (M&E) framework; 3.

Sujet(s): 
renforcement des capacités (RC)changement climatiquefacilitationapprentissagesuivi et évaluation (S&E)approches participativespolitiquesrecherche...
Année de publication: 
2014
Auteur: 
Jost, C.Alvarez, S.Schuetz, T.
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Innovation Systems: World Bank Support of Science and Technology Development

Innovation systems and science and technology (S&T) projects supported by the World Bank have taken on many forms in the past several years. The Bank's involvement in industrial technology projects started in the 1970s, with Israel and Spain numbering among the first countries to receive support in the form of industrial technology development. This paper reviews the lessons learned in S&T projects that have been supported by the Bank, with an emphasis on the examples of the past decade (1989-2003).

Sujet(s): 
renforcement des capacités (RC)systèmes d'innovationinnovationsystèmes de connaissances et d'informationpolitiquesrecherche...
Année de publication: 
2004
Auteur: 
Goel, V.Koryukin, E.Bhatia, M.Agarwal, P.
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Agri-Food Research in Europe: Country Reports

This report compiles country-reports that describe the agri-food research landscape in 2006/2007 in 33 countries associated to the 6th Framework Programme (FP6), which defined the European for the period from 2002 to 2006. Each country-report presents information about the main research players in 2006/2007 and about the current trends and the future needs for research topics and for the organisation of the agri-food research system. 

Sujet(s): 
renforcement des capacités (RC)éducationsystèmes d'innovationinnovationsystèmes de connaissances et d'informationapprentissagepolitiquesPolitiques de rechercheengagement du secteur privéengagement du secteur publicrechercherecherche et développement (R & D)recherche pour le développement (R4D)systèmes de rechercheRecherche en systèmessecteur agroalimentaire...
Année de publication: 
2007
Auteur: 
EU AGRI MAPPING project
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Agri-Food Research in Europe: Country Summary. Trends and needs in research topics & research organisation

This document provides a review of existing reports regarding the agri-food research landscape in 2006/2007 for 14 EU countries (Bulgaria, Croatia, Cyprus, Czech Republic, Estonia, Hungary, Latvia, Lithuania, Malta, Poland, Romania, Slovakia, Slovenia, Turkey) and also explores trends and needs in other EU or associated countries (Austria, Belgium, Denmark, Finland, France, Germany, Greece, Iceland, Ireland, Israel, Italy, Luxembourg, Norway, Portugal, Spain, Sweden, Switzerland, The Netherlands, United Kingdom).

Sujet(s): 
renforcement des capacités (RC)éducationsystèmes d'innovationinnovationsystèmes de connaissances et d'informationapprentissagepolitiquesPolitiques de rechercheengagement du secteur privéengagement du secteur publicrechercherecherche et développement (R & D)systèmes de rechercheRecherche en systèmes...
Année de publication: 
2007
Auteur: 
EU AGRI MAPPING project
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Agri-Food Research in Europe: Final report. Overview of the agri-food research landscape in Europe

This report presents the results of a study that shall contribute to provide information on the national organisation of agricultural research and an overall picture of developments in agricultural research in 33 selected countries (current EU28 plus Iceland, Israel, Norway, Switzerland and Turkey). The study covers all areas related to agricultural and food research research including research dedicated to emerging challenges of the European agricultural and food sector in 2006/2007.

Sujet(s): 
renforcement des capacités (RC)éducationapprentissageengagement du secteur privéengagement du secteur publicrecherchesystèmes de rechercheRecherche en systèmes...
Année de publication: 
2007
Auteur: 
EU AGRI MAPPING project
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Agri-Food Research in Europe: Mapping Report

The ‘Mapping Report’ is the synthesis of the statistical information and the survey results available to describe agrifood research in European countries. The main source of information was the results of a bibliometric analysis (in the EU-33 countries), a web-assisted survey (in the EU-12+2 countries) and the country reports (for the EU-15 countries) prepared in the AgriMapping project frame in 2006 and 2007. When relevant, available complementary statistics were also used.

Sujet(s): 
renforcement des capacités (RC)éducationsystèmes d'innovationinnovationapprentissagepolitiquesPolitiques de rechercheengagement du secteur privéengagement du secteur publicrechercherecherche et développement (R & D)systèmes de rechercheRecherche en systèmessecteur agroalimentaire...
Année de publication: 
2007
Auteur: 
EU AGRI MAPPING project
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Research for the Innovation of the Agri-Food System in International Cooperation

This article starts by describing the evolution of innovation in agricultural research and cooperation for development, including an historical overview of agricultural research for development from green revolution to the re-discover of traditional knowledge. Then the authors analyze participation in innovation processes and make a comparison of innovation systems and platforms targeting the agri-food sector in developing countries. A particular focus is reserved to the European regional networks and to the experience of the USAID Middle East Water and Livelihoods Initiative.

Sujet(s): 
renforcement des capacités (RC)systèmes d'innovationinnovationplates-formes d'innovationTIC (Technologies de l'information et de la communication)processus multipartitesréseauapproches participativespolitiquesengagement du secteur privéengagement du secteur publicrechercherecherche pour le développement (R4D)secteur agroalimentaire...
Année de publication: 
2012
Auteur: 
Bocchi S.Christiansen S.Oweis T.Porro A.Sala S.
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Identifying agri-food research priorities for Spain - 2017 results

Among other functions, the INIA is involved in national and international cooperation in the field of agri-food research. The process of identifying and classifying gaps in our knowledge forms an essential part of this effort. This article describes that process, the tools and the materials used to achieve the final objective, namely, the identification of research priorities in the Spanish agri-food sector in order to deal with the societal challenges posed by society and the stakeholders involved.

Sujet(s): 
changement climatiqueinnovationrechercherecherche et développement (R & D)agriculture durable...
Année de publication: 
2018
Auteur: 
Garcia M.Tello M.Poza M.Villalobos N.Lansac R.Melgarejo P.Laínez M.
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