The study was conducted in Kirinyaga County on rice and bananas and in Kisumu County on rice. Was used qualitative and quantitative methods and interviewed 247 farmers comprising 182 rice and 60 banana farmers respectively. Ten key informant interviews were conducted in Ahero and nine in Mwea Rice Schemes and the surrounding areas. One focus group discussion was held with Mwea Jua Kali/Valley bottom farmers. The data were analysed using descriptive statistics, frequency analysis and cross tabulations.
To establish an effective monitoring and evaluation system that would effectively measure progress towards achieving the project objectives and targets, different data collection methods including surveys, focus group discussions and participatory workshops were conducted. Data were collected to have an in-depth understanding of the constraints in the rice value chain and to identify intervention strategies for addressing the constraints through the value chain analysis approach.
The purpose of this study was to analyse the demand for mechanized agricultural services in the cotton-growing area of western Burkina Faso. This study seeks to: Identify the needs for mechanized agricultural services (type, significance); Determine the willingness of farmers to pay for the services; Propose a mechanism for developing local farm mechanization services.
The study is conducted in Sikasso, Koulikoro and Mopti regions on small scale irrigation systems for providing information and proposing solutions to decision makers. The expected outputs/outcomes of the project include: (i) Documentation of water resources available in Mali, (ii) identification of small scale irrigation technologies available in Mali, (iii) selection of technologies suitable for different regions in the country, (iv) Assessment of social and economic profitability of selected technologies
In Malawi, FARA involved the Department of Agricultural Research Services (DARS) that engaged an external consultant to undertake the following studies: 1. A situation analysis of agricultural innovations; 2 Programme for Accompanying Research in Innovations (PARI); 2. A scoping study of existing agricultural innovation platforms; 3. A study on National and international investment initiatives on innovation for agricultural development and food and nutrition security.
This report is divided in 3 studies that acess the status of the agricultural innovation in Ethiopia.
This report aims to improve the productivity of priority crops (maize, rice, cassava, market gardening, legumes, poultry and small ruminants), five innovation platforms (IPs) have been set up, one per region including PI rice, PI soyaa and PI tomato. In the process of implementing the revitalization of the rice, soya and tomato innovation platforms, two stages were chosen: the first concerns the information and awareness of the actors and the second, the actual platforms animation
This report describes eight relevant innovation projects caried out in Zambia.
This report presents a framework for strengthening the effectiveness and efficiency of regulation of forestry and related sectors. It strives to identify and reduce regulatory burdens on private firms active in the forestry sector, while not compromising the objectives of government regulation. Illegal logging and deforestation, especially in developing countries, has significant impact on national and global forestry product markets, leading to increasingly heavy regulation of forestry sectors-including downstream markets and processing industries.
This note presents an analysis of the obstacles and opportunities for STP’s agriculture value chains, assesses the main sector risks, and provides a series of public sector recommendations for increased private sector investment. While the country will remain a net importer of food and agricultural products for the foreseeable future, a series of opportunities exist, some to increase import-substitution, others to expand exports. Given STP’s land constraints and climate variability, importing food will continue to occur in the near to medium-term future to satisfy local demand.