Designing a future food vision for the Nordics through a participatory modeling approach



Ver los resultados en:
https://doi.org/10.1007/s13593-018-0528-0
DOI: 
10.1007/s13593-018-0528-0
Proveedor: 
Licencia de recurso: 
Attribution / Atribución (CC BY).
Tipo: 
Artículo de revista
Revista: 
Agronomy for Sustained Development
Número: 
59
Volumen: 
38
Autor (es): 
Karlsson J.O.
Carlsson G.
Lindberg M.
Sjunnstrand T.
Röös E.
Editor (es): 
Descripción: 

The development of future food systems will depend on normative decisions taken at different levels by policymakers and stakeholders. Scenario modeling is an adequate tool for assessing the implications of such decisions, but for an enlightened debate, it is important to make explicit and transparent how such value-based decisions affect modeling results. In a participatory approach working with five NGOs, the authors developed a future food vision for the Nordic countries (Denmark, Finland, Norway and Sweden) through an iterative process of defining the scenario, modeling, and revising the scenario, until a final future food vision was reached

Año de publicación: 
2018
Palabras clave: 
food system
local
organic
livestock
leftovers
food-feed competition
Default livestock
land use
greenhouse gas emission
agriculture