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Displaying 11 - 20 of 29 results.

Vocational Education and Training for Farmers and Other Actors in the Agri-Food Value Chain in Africa

The study analyzes the current state of Agricultural Technical and Vocational Education and Training (ATVET) in Africa and presents its challenges and opportunities. A review of the ATVET in selected Sub-Saharan Africa countries shows that there are far too few training opportunities for young people and that often, the training offered does not match the needs of the private sector and of local administrations. ATVET trainings focus primarily on production skills and on producers themselves with

Tema(s): 
desarrollo de capacidades (DC)facilitaciónprocesos de múltiples partes interesadascadenas de valor
Año de publicación: 
2019
Autor (es): 
Kirui O.K.Kozicka M.
Dónde se encuentra el recurso?: 
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A mobile app and a global platform for managing fall armyworm

Fall Armyworm (Spodoptera frugiperda), or FAW, is an insect native to tropical and subtropical regions of the Americas. In the absence of natural controls or good management, it can cause significant damage to crops. It prefers maize, although it can feed on more than 80 additional species of crops including rice, sorghum, millet, sugarcane, vegetable crops and cotton.

Tema(s): 
seguridad alimentaria y nutricionalplataformas de innovaciónsistemas de conocimiento e información
Año de publicación: 
2019
Autor (es): 
Food and Agriculture Organization of the United Nations ( FAO )
Dónde se encuentra el recurso?: 
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Guide méthodologique des champs-écoles de la région des Savanes au Togo

Les démarches paysannes de co-construction d’inno- vations des systèmes agricoles sont apparues depuis soixante-dix ans dans plusieurs régions du monde et ont constitué un tournant dans la manière d’aborder le conseil agricole. En effet, construites en réaction à un mode de conseil agricole "vertical", qui repose sur la transmission des connaissances du technicien à l’agriculteur, ces démarches alternatives ont pour but le développement des paysan(ne)s et de leurs capa- cités à rechercher par eux-mêmes les solutions à leurs problèmes.

Año de publicación: 
2017
Autor (es): 
Teatske, B.
Dónde se encuentra el recurso?: 
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Advancing innovation across the fish processing value chain

Innovation along the value chain is essential for maximizing the potential of fisheries and aquaculture to enhance food security, drive economic growth, and promote environmental sustainability.  At the processing stage, innovations can help preserve quality while adding value by making products more convenient for consumers, reducing post-harvest losses, or utilizing otherwise discarded by-products.

Tema(s): 
innovación
Año de publicación: 
2024
Autor (es): 
Food and Agriculture Organization of the United Nations
Dónde se encuentra el recurso?: 
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Green Innovation centres - Atingi

The “Green Innovation Centres for the agriculture and food sector” (GIC) project, implemented by the GIZ, aims to enhance the agricultural value chains in various countries by promoting sustainable practices and innovations. The “Atingi”-platform, which was created as part of the project, can be seen as a knowledge hub that provides access to the various knowledge outputs of the initiative.

Tema(s): 
educaciónplataformas de innovaciónsistemas de conocimiento e informaciónKnowledge management/Gestión del conocimientoagricultura sostenible...
Año de publicación: 
2024
Autor (es): 
German Agency for International Cooperation
Dónde se encuentra el recurso?: 
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Plateformes d'innovation comme dispositif d'orientation des trajectoires technologiques des filières agricoles. Cas de la filière banane plantain en Côte d'Ivoire

Les politiques d'innovation dans les filières agricoles en Côte d'Ivoire depuis 2011 reposent sur la création d'un dispositif de transferts technologiques qualifié de "Plateformes d'Innovation", pour introduire des plants de variétés et d'hybrides améliorés. Cet article s'intéresse particulièrement aux conséquences des "Plateformes d'Innovation Banane Plantain" (PIP) dans la réorientation des choix technologiques locaux. Il interroge leurs résultats sur l'amélioration de l'indépendance alimentaire.

Tema(s): 
desarrollo de capacidades (DC)innovaciónplataformas de innovaciónaprendizajeprocesos de múltiples partes interesadasinvestigacióncadenas de valor...
Año de publicación: 
2017
Autor (es): 
Angbo E.Mathé S.Temple L.
Dónde se encuentra el recurso?: 
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Améliorer la prise en compte de la nutrition dans les projets de développement rural et de santé

La lutte contre la malnutrition constitue un enjeu majeur de développement, longtemps négligé. C’est pourquoi la France, aux côtés de nombreux autres bailleurs, a pris des engagements internationaux pour lutter contre la malnutrition. La sous-nutrition ne concerne pas seulement les situations d’urgence et la malnutrition relève d’un ensemble de facteurs multisectoriels, très liés à un territoire donné. Il paraissait donc nécessaire à l’Agence Française de Développement de bien ancrer la lutte contre la malnutrition dans la réalité opérationnelle.

Tema(s): 
desarrollo de capacidades (DC)Herramientas del DCseguridad alimentaria y nutricionaligualdad de géneroinnovaciónpolíticas de innovaciónConocimientos localesaprendizajemonitoreo y evaluación (MyE)procesos de múltiples partes interesadaspolíticasdesarrollo ruralagricultura sosteniblecadenas de valorAgroindustriaPequeños agricultores...
Año de publicación: 
2016
Autor (es): 
Alby-Flores V.Denizeau M.Kaboré C.Le Roy P.
Dónde se encuentra el recurso?: 
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Crise cacaoyère et stratégies de survie des producteurs : le cas des Bakwé dans le Sud-Ouest ivoirien

La crise cacaoyère de la fin de la décennie 1970 a profondément bouleversé les stratégies de survie des producteurs. Elle s’est manifestée par la rareté des facteurs de production (la terre et le travail), la diminution de la production et du revenu, la transformation du milieu écologique et la baisse de la pluviométrie. Pour faire face à l’ensemble de ces contraintes, les producteurs ont adopté diverses stratégies dont l’objectif est soit de diversifier les sources de revenu, soit de réduire les charges familiales.

Tema(s): 
desarrollo de capacidades (DC)Formas de explotación agrariaseguridad alimentaria y nutricionalinnovaciónConocimientos localesaprendizajeAgroindustriaPequeños agricultores...
Año de publicación: 
2008
Autor (es): 
Tano M.
Dónde se encuentra el recurso?: 
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Innovate for agriculture: Young ICT entrepreneurs overcoming challenges and transforming agriculture

The report introduces 30 young innovators, 21 featured with full stories, and nine other "innovators to watch". They come from countries including Barbados, Botswana, Cameroon, Côte d'Ivoire, Kenya, Nigeria, Uganda, Jamaica, Senegal, Tanzania. The publication presents a multidimensional picture of the emerging field of ICT entrepreneurship in agriculture in developing countries. It describes challenges but also successes already achieved. It contains advice for aspiring agtech entrepreneurs as well as recommendations from youth on how to support their ventures.

Tema(s): 
actividades de extensióninnovaciónTICredescadenas de valorAgroindustriaPequeños agricultores...
Año de publicación: 
2016
Autor (es): 
Rahman R.Fong J.
Dónde se encuentra el recurso?: 
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Task Force on Scaling: Achieving widespread adoption of innovations from agricultural research

This brief summarizes the main activities carried out by the 15 international agricultural research centers of the global research partnership for a food secure future CGIAR and their affiliated institutions develop innovative solutions for sustainable agriculture

Tema(s): 
desarrollo de capacidades (DC)sistemas de innovaciónsistemas de conocimiento e informacióninvestigación
Año de publicación: 
2019
Autor (es): 
Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ)
Dónde se encuentra el recurso?: 
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