RECUEIL DE SUJETS SPECIAUX POUR LES CEAP ANIMES PAR LES FACILITATEURS LOCAUX ET TECHNICIENS
L’approche Champs-Écoles Producteurs (CEP) est introduite au Ghana en 1996, au Niger en 1999 et au Sénégal en 2000 via le projet « Gestion intégrée de la Production et des Déprédateurs (GIPD) » soutenu par la FAO.
Ce guide a pour but de vous initier à l’utilisation et à la rédaction de fiches techniques sur les bonnes pratiques pastorales et agropastorales. L’objectif étant de vous fournir un outil de gestion des connaissances pleinement opérationnel dans lequel les informations sur les bonnes pratiques sont continuellement documentées et diffusées en interne et en externe aux partenaires.
This Guideline addresses the Key Principles of FFS, Key elements of FFS, Conditions for successful FFS, Roles, and responsibilities of different stakeholders at all levels & master facilitators, standards to implement FFS, facilitator's guide with different Phases and steps for implementation of Field school (preparation, establishment & implementation), strategy for sustaining of FFS and Monitoring, evaluation and learning.
In sub-Saharan Africa, pastoralism is usually practiced especially in the arid lands where the climate is hot and dry with low and erratic rainfall and rugged terrain. The pastoralists are characterized by varying aspects of socio-cultural set ups, production forms and strategies of survival which include mobility. The pastoralists’ main mode of livelihood is livestock keeping where varied species are kept according to desire but the main species being camel, sheep, goats and cattle. Pastoralists have the highest incidence of poverty and the least access to basic services.
La FAO promueve la agroecología a través de diez elementos clave, como la diversidad, el intercambio de conocimientos, la eficiencia, la resiliencia y la economía circular, integrados en un enfoque sistémico.
En Colombia, el principal desafío es la escalabilidad, expandiendo las fincas agroecológicas a nivel territorial y fortaleciendo la gobernanza y difusión de buenas prácticas. También es necesario crear un marco institucional claro y fomentar incentivos para avanzar hacia sistemas alimentarios más sostenibles.
This manual sets out the steps to guide rural advisory and agricultural extension workers to successfully integrate trees in rice-field and associated farms and landscapes using practical tools for implementing agroforestry practices on farms in Southeast Asia. Developed in collaboration by FAO with CIFOR-ICRAF, the manual builds on manifold experiences, consultations, and visits, especially in Indonesia, Lao People’s Democratic Republic (PDR), the Philippines and Thailand. The FFS approach is introduced as one of the best ways to share learning and knowledge and to discover technologies.
This publication contributes to ongoing initiatives aimed at reducing post-harvest loss (PHL) through capacity development and knowledge sharing. It aims to enhance understanding of the gaps in post-harvest management and how to address them. The publication highlights the importance of reducing post-harvest losses (PHL) in developing countries by integrating gender perspectives, providing support to agribusiness and entrepreneurship, and promoting climate change adaptation.
This brief presents the background and results of the TAP-AIS project in the Lao People's Democratic Republic, implemented from August 2020 to December 2022. At the country level, the TAP-AIS project worked to strengthen capacities to innovate and the innovation policy environment.