This study is designed to assess the factors that affect smallholder rice farmer’s participation in market. In addition it also examines the effect of commercialization on the welfare of smallholder farmers. The method of Heckman two-stage model is used to obtain the desired objectives. Random sampling technique is used to collect data from 249 smallholder farmers.
Este trabajo tiene como objetivos evaluar las actividades de extensionismo en las estrategias Plan Puebla y MasAgro a través de elementos como: comunicación y participación de los actores; difusión de las tecnologías propuestas para la producción de maíz; aplicación de la tecnología y sus efectos económicos; y elementos culturales incorporados a las tecnologías. Todo ello como evidencia de un proceso que permita identificar aprendizajes e implementar acciones para que los pequeños productores logren incrementar los rendimientos de maíz, sus ingresos y mejorar sus condiciones de vida.
En este artículo si demuenstra la experiencia Campagna Amica es relevante desde varios puntos de vista: por su amplia dimensión territorial, por el número de agricultores implicados, por el protagonismo de un importante sindicato agrario (Coldiretti), y porque pone de manifiesto los cambios que afectan a las políticas agrícolas europeas.
El cambio climático afectará la distribución, productividad y rentabilidad del cultivo de café en América Central, perjudicando las economías nacionales y los medios de vida de los pequeños productores. Es necesario entender cómo el cambio climático está afectando a los pequeños caficultores en la región para promover medidas que permitan enfrentar estos cambios y adaptarse a ellos.
Este artículo tiene por propósito comparar las redes de compras públicas para la agricultura campesina y familiar en los programas de alimentación escolar de los municipios de Granada (Antioquia-Colombia) y São Lourenço do Sul (Rio Grande do Sul-Brasil) en los años de 2016 y 2017. Para tal fin, se construyó un abordaje teórico-metodológico desde la perspectiva de las redes de política pública, articulado a dos metodologías, el Análisis de Redes Sociales y la comparación de Sistemas de Máxima Diferencia.
In order to address food insecurity, the New Green Revolution for Africa (GR4A) promotes tighterintegration of African smallholder farmers, especially women, into formal markets via value chains to improve farmers’ input access and to encourage the sale of crop surpluses. This commentary offers a theoretical and practical critique of the GR4A model, drawing on early findings from a five-year study of value chain initiatives in Burkina Faso, Côte d’Ivoire, and Mozambique.
Livestock is significantly contributing to livelihood and food security of more than a billion people in different parts of the world. However, the performance has been poor in many developing countries, due to various reasons. This paper reviews the distribution of different species of large and small ruminants and their status of production in different countries. The Indian experiences of improving cattle and goat husbandry to generate sustainable livelihood, has been very successful in empowering the poor, which has also been presented.
Strengthening the abilities of smallholder farmers in developing countries, particularly women farmers, to produce for both home and the market is currently a development priority. In many contexts, ownership of assets is strongly gendered, reflecting existing gender norms and limiting women’s ability to invest in more profitable livelihood strategies such as market-oriented agriculture. Yet the intersection between women’s asset endowments and their ability to participate in and benefit from agricultural interventions receives minimal attention.
In agricultural-dependent economies, extension programmes have been the main conduit for disseminating information on farm technologies, support rural adult learning and assist farmers in developing their farm technical and managerial skills. It is expected that extension programmes will help increase farm productivity, farm revenue, reduce poverty and minimize food insecurity.
This study analyse how agricultural extension can be made more effective in terms of increasing farmers’ adoption of pro-nutrition technologies, such as biofortified crops. In a randomised controlled trial with farmers in Kenya, the authors implemented several extension treatments and evaluated their effects on the adoption of beans biofortified with iron and zinc. Difference-in-difference estimates show that intensive agricultural training can increase technology adoption considerably.