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Displaying 401 - 410 of 476 results.

Factors associated with farmers’ use of fee-for-service advisors in a privatized agricultural extension system

The privatization of agricultural advisory and extension services in many countries and the associated pluralism of service providers has renewed interest in farmers’ use of fee-for-service advisors. Understanding farmers’ use of advisory services is important, given the role such services are expected to play in helping farmers address critical environmental and sustainability challenges. This paper aims to identify factors associated with farmers’ use of fee-for service advisors and bring fresh conceptualization to this topic.

Tema(s): 
Servicios de extensiónSistemas de extensióninnovaciónsistemas de conocimiento e informaciónparticipación del sector privadoinvestigación...
Año de publicación: 
2021
Autor (es): 
Nettle, R.Morton, J.Ayre, M.King, B.Paschen, J.Reichelt, N.McDonald, N.Suryana, M.Birch, D.Nyengo, K.Mbuli, M.
Dónde se encuentra el recurso?: 
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Improving the effectiveness of agricultural extension services in supporting farmers to adapt to climate change: Insights from northeastern Ghana

The importance of extension services in helping smallholder farmers to address the many challenges of agricultural production cannot be over-emphasized. However, relatively few studies have been conducted that investigate how the capacities of agricultural extension agents can be built to more effectively assist smallholder farmers in managing climate risks and impacts. As climate change is a key threat to smallholder food production, addressing this issue is increasingly important.

Tema(s): 
desarrollo de capacidades (DC)cambio climáticoactividades de extensiónevaluación de impactoaprendizajeprocesos de múltiples partes interesadasevaluación de las necesidades...
Año de publicación: 
2021
Autor (es): 
Antwi-Agyei, P.Stringer, L.C.
Dónde se encuentra el recurso?: 
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Information and communication technologies (ICTs) usage among agricultural extension officers and its impact on extension delivery in Ghana

In recent years, the agricultural industry has been experiencing an ever-increasing application of information and communication technologies globally. This new revolution has been touted to impact efficiency and productivity in the agricultural extension services within the agriculture sector. Notwithstanding this, empirical research need to be carried out amongst its users in the sector to ascertain these assertions.

Tema(s): 
Servicios de extensiónactividades de extensiónigualdad de géneroTICaprendizajeinvestigacióncadenas de valor...
Año de publicación: 
2021
Autor (es): 
Nyarko, D.A.Kozári, J.
Dónde se encuentra el recurso?: 
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Evaluation of agricultural extension model sites approach in Iran

Evaluation provides effective feedback for development plans and programs. In this respect, it is of utmost importance to ensure that the outputs of agricultural extension and education projects are compatible with the ones expected. Therefore, the main purpose of this study was to evaluate agricultural extension model sites approach from actors’ perspectives and to analyze their gaps via the context, input, process, and product (CIPP) evaluation model.

Tema(s): 
actividades de extensiónsistemas de conocimiento e informaciónsistema de MyEredesenfoques participativosinvestigación...
Año de publicación: 
2021
Autor (es): 
Salehi, M.Abbasi, E.Bijani, M.Shahpasand, M.R.
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Why are agri-food systems resistant to new directions of change? A systematic review

A central concern about achieving global food security is reconfiguring agri-food systems towards sustainability. However, historically-informed trajectories of agri-food system development remain resistant to a change in direction. Through a systematic literature review, the authors identify three research domains exploring this phenomenon and six explanations of resistance: embedded nature of technologies, misaligned institutional settings, individual attitudes, political economy factors, infrastructural rigidities, research and innovation priorities.

Tema(s): 
sistemas de innovaciónpolíticasinvestigacióninvestigación y desarrollo (I + D)investigación de sistemasagricultura sostenible...
Año de publicación: 
2021
Autor (es): 
Conti C.Zanello G.Hall A.
Dónde se encuentra el recurso?: 
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How digitalisation interacts with ecologisation? Perspectives from actors of the French Agricultural Innovation System

Two major agricultural transformations are currently being promoted worldwide: digitalisation and ecologisation, that include different practices such as organic farming and sustainable intensification. In literature and in societal debates, these two transformations are sometimes described as antagonistic and sometimes as convergent but are rarely studied together. Using an innovation system approach, this paper discusses how diverse ecologisation pathways grasp digitalisation in the French agricultural sector; and do not discriminate against organic farming.

Tema(s): 
sistemas de innovación
Año de publicación: 
2021
Autor (es): 
Labarthe P.
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Big data in agriculture: Between opportunity and solution

CONTEXT

Big data applications in agriculture evolve fast, as more experience, applications, good practices and computational power become available. Actual solutions to real-life problems are scarce. What characterizes the adoption of big data problems to solutions and to what extent is there a match between them?

OBJECTIVE

We aim to assess the conditions of the adoption of big data technologies in agricultural applications, based on the investigation of twelve real-life practical use cases in the precision agriculture and livestock domain.

METHODS

Tema(s): 
innovación
Año de publicación: 
2021
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The potential of remote sensing and artificial intelligence as tools to improve the resilience of agriculture production systems

Modern agriculture and food production systems are facingincreasing pressures from climate change, land and wateravailability, and, more recently, a pandemic. These factors arethreatening the environmental and economic sustainability ofcurrent and future food supply systems. Scientific andtechnological innovations are needed more than ever to secureenough food for a fast-growing global population. Scientificadvances have led to a better understanding of how variouscomponents of the agricultural system interact, from the cell tothe field level.

Tema(s): 
desarrollo de capacidades (DC)sistemas de innovaciónsistemas de conocimiento e información
Año de publicación: 
2020
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The soil sciences in India: Policy lessons for agricultural innovation

There is increasing demand for institutional reform in the agricultural sciences. This paper presents lessons from the content and directions in soil science research in India, to make a case for institutional reform in the agricultural sciences. It demonstrates how existing institutional and organizational contexts shape the research content of the soil sciences and its sub-disciplines. These contexts also shape the capacity of the soil sciences to understand and partner with other components of the wider natural resource management (NRM) innovation systems.

Tema(s): 
sistemas de innovaciónpolíticas de innovaciónaprendizajeenfoques participativosinvestigaciónagricultura sostenible...
Año de publicación: 
2006
Autor (es): 
Raina R. S.Sangar SRasheed S. V.Hall A. J.
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Sources of value creation in aggregator platforms for digital services in agriculture - insights from likely users in Kenya

A fragmented digital agriculture ecosystem has been linked to the slow scale-out of digital platforms and other digital technology solutions for agriculture. This has undermined the prospects of digitalizing agriculture and increasing sectoral outcomes in sub-Saharan African countries. We conceptualized an aggregator platform for digital services in agriculture as a special form of digital platforms that can enhance the value and usage of digital technologies at the industry level. Little is known about how such a platform can create value as a new service ecology in agriculture.

Tema(s): 
innovaciónplataformas de innovación
Año de publicación: 
2021
Autor (es): 
Baumüller H.
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