Climate change is threatening development gains and intensifying global inequities—putting peace and important gains in human well-being at risk.
The climate crisis affects every sector and geography, yet its impacts are not felt equally. People in developing countries are more vulnerable to climate change because they often lack the resources to effectively respond and adapt. Climate change is a crisis multiplier, exacerbating existing challenges in developing countries like food and water insecurity, natural resource degradation, income inequality, malnutrition, market volatility and compounding injustices.
Rising temperatures
As climate change continues to drive food insecurity, addressing the risks of climate change across the value chain – especially agricultural products that are important to food and nutrition security – will yield significant adaptation benefits to vulnerable small producers...
In this book, the authors assessed the role of biotechnology innovation for sustainable development in emerging and developing economies. This book compiles studies that each illustrate the potential, demonstrated value and challenges of biotechnology applications for sustainable agricultural innovation and/or...
The world’s population is likely to reach 9 billion by the middle of this century. The Food and Agriculture Organization of the United Nations (FAO) believes that 60 per cent more food will be needed by 2050 to sustain all...
Aujourd’hui, l’agriculture familiale fait preuve de dynamisme. Pour prouver qu’elle est un modèle à défendre, il faut convaincre les États de mener des politiques volontaristes et souveraines de rénovation de l’agriculture. Une politique efficace devra identifier les forces et les...
This publication provides a collection of papers, commentaries, expert opinions and reflections on state-of-the-art innovation systems thinking and approaches in agriculture. It is the direct output of a CTA and WUR/CoS-SIS collaboration which had its genesis in an expert consultation...