Scientific advances, technical innovations and application of digital technology have the potential to contribute to a wide-scale structural transformation of food systems. In food safety and process control, as in other areas, technical advances outpace the understanding of how to use these tools to their greatest advantage and how they should be regulated. This thematic brief for the First FAO/WHO/AU International Food Safety Conference outlines key issues - strategic direction of science and innovation in food systems.
Les progrès scientifiques, les innovations techniques et l'application des technologies numériques peuvent contribuer à une transformation structurelle à grande échelle des systèmes alimentaires. Dans le domaine de la sécurité sanitaire des aliments et du contrôle des processus, comme dans d'autres domaines, le rythme du progrès technique est si rapide qu'il est difficile de savoir comment exploiter au maximum les outils qui en découlent et les réglementer.
Tool 9 provides general information and examples on the latest developments, uses and applications in the area of food biotechnology, and it focuses on genome (or gene) editing. It also provides examples that could help users of this toolkit to explain genome editing, the difference between genetic modification and genome editing and the potential benefits of these new technologies. In addition, it supports users to highlight possible research and development activities ongoing in their own country.
The Action Planning is a tool that formalizes commitments and plots the route to their implementation. An action plan is intended for the use of the core actors, who will have been identified beforehand in the visioning phase. It determines who does what and when, and is therefore essential to ensuring that things get done and that the goals and visions set out in the capacity development strategy are achieved.
The capacity-focused problem tree pinpoints a core capacity issue, along with its causes and effects. It helps clarify the precise capacity-development objectives that the intervention aims to achieve. The focus should be on functional capacity, but room should be left to acknowledge technical capacity issues too.
This tool enables participants to become cognisant of the functional capacities discovered through the capacity scoring questionnaire, and test the limits of these capacities through simulations or role-playing (e.g. problem-solving, collaboration, information sharing, and engagement). The simulation game leads to an intuitive understanding of innovation capacities and of the importance of the enabling environment, helping participants to learn about the significance of these capacities.
The timeline tool is generally put to use when stakeholders embark upon the self-assessment phase of their innovation partnership. Stakeholders are asked to recall moments they feel were significant for the partnership, from its beginning to the present and to reflect upon how the partnership has evolved since it began.
Version abrégée de la publication phare de la FAO, L’État de la sécurité alimentaire et de la nutrition dans le monde 2021, cette brochure contient les principaux messages et le contenu de la publication et est destiné aux médias, aux responsables politiques et au grand public
Agricultural research and extension systems are central to unlock the potential of agricultural innovation and achieve the Sustainable Development Goals. Public agricultural research, extension and advisory services are essential for increasing productivity and promoting sustainable agricultural growth and alleviating poverty.
Rainfed agriculture accounts for more than half of the world’s food production but is facing increasing precipitation variability, driven by climate change. Achieving zero hunger will require improvements in rainwater management to increase productivity. About 45 percent of global rainfed cropland is still under low-input production systems. These are concentrated mostly in lower-income countries, which face multiple challenges in addressing the growing water shortages. Improved water management practices must be combined with the best agronomic practices for enhanced effectiveness.