Con la finalidad de evaluar prácticas de gestión de innovación tecnológica en Pequeñas y Medianas Empresas (PyMES) agroindustriales del Estado de Chihuahua, se diseñó y aplicó un instrumento, tomando como referencia el concepto establecido por la Organización para la Cooperación y el Desarrollo Económico (OCDE).
In this paper, is introduced an integrated supply chain planning tool for fresh vegetables that takes into consideration the characteristics and resources of three specific states in Mexico, to make recommendations in terms of the crops to be planted, the timing of planting and harvesting, and what markets to target such that the farmers’ profits are maximized. Also relevant is the selection of the appropriate agriculture technology level (e.g. open field, shade structures, or greenhouse) within each region analyzed.
This study aims to describe and characterize the state of understanding about RSBs, and to fill knowledge gaps about their role and potential impact. The article will explore the historic and possible future trajectories of the RSBs at the country- and global-levels, by responding to three closely-related research questions: 1. What are the governance structures of the roundtables for sustainable beef? 2. What actions have been taken by, or are planned or likely to be taken by, the roundtables for sustainable beef, that are intended to enhance the sustainability of beef supply chains? 3.
Este artículo es una aproximación al tema de la estrategia de política pública para el desarrollo rural en México. Tiene por objetivo establecer contrastes entre la política que se derivaría de la normatividad vigente y la incidencia efectiva de la acción gubernamental sobre las condiciones productivas y sociales del medio rural; así como, entre los instrumentos normativos que rigen la planeación, diseño y ejercicio de la política pública y sus resultados en los últimos años.
Esta investigación tiene como objetivo proponer un modelo de asociatividad en cadena productiva de las micro, pequeñas y medianas empresas (MIPYMES) agroindustriales de cítricos en el norte del estado de Veracruz, México, con el propósito de explicar en qué medida los actores directos, los servicios de apoyo, el entorno, las relaciones y las políticas de gobierno determinan la asociatividad en la cadena productiva. La problemática que origina esta investigación es el desconocimiento del funcionamiento de las MIPYMES agroindustriales de cítricos en esta zona del país.
Conflicts of interests have been hypothesized when agricultural advisory services are connected to agri-input businesses. However, these have not been examined using large sets of advisory service and grower data. We provide quantitative insights into dependencies between service, crop production, sustainability and the level of agri-input business-linkage of extension workers. This study analyzed 34,000+ prescription forms (recommendations) issued to growers in China, as well as grower interview data.
Coffee production is the main economic activity for smallholder farmers in Rwanda; it is also a major export crop. However, Rwandan coffee production has been facing structural changes with a significant decline in production. Considering the importance of the coffee sector to rural livelihoods and its potential role in export earnings, there is a need to ensure that small-scale coffee farmers efficiently use scarce resources in their production activities.
Industrial agriculture and its requirement for standardized approaches is driving the world towards a global food system, shrinking the role of farmers and shifting decision-making power. On the contrary, a holistic perspective towards a new food-system design could meet the needs of a larger share of stakeholders. Long-term experiments are crucial in this transition, being the hub of knowledge and the workshop of ‘participation in’ and ‘appropriation of’ the research in agriculture over a long term.
Innovations play a significant role in the primary sector (i.e., agriculture, fisheries and forestry), ensuring a greater performance towards bioeconomy and sustainability. Innovation is being progressively applied to examining the organization of joint technological, social, and institutional modernizations in the primary sector. Exploring the governance of actor relations, potential policies, and support structures is crucial in the phase of innovation, e.g., during research activities, often applied at the national or sectorial scale.
The innovation of agricultural systems management is a determinant factor that guarantees adaptation to a new paradigm of global economy, environmental protection, and social requirements. The conventional concepts of innovation, applicable to new products and processes, do not consider many characteristics of the agricultural sector, such as social innovation and innovation resulting from new or renewed processes.