Today, entering Trishal, Mymensingh on the road from Dhaka, one sees rows of fish ponds. One after the other, they show a massive diversification from rice to fish cultivation in recent years, and an intensification of production. The tradeoffs between green crops and silver fish appear to be clear, as ever more farmers see the benefits in terms of profits and returns, and make the move into fish farming.
“I was impressed with the innovative approach of CDAIS in bringing together fish farmers and organizations that support us, to find ways to overcome challenges we face in producing quality fish for local and overseas markets” explains Ritish Pandit of Ukilbari, Boilor, Trishal, after attending the capacity needs assessment workshop in February 2017. Mr Pandit started his fish farming and hatchery business in 1982, and thanks to his forward-thinking approach, supported by training and access to credit, he quickly expanded. In 2016-17, he sold almost 50 tonnes of fish, mostly tilapia and pangas (catfish), making a profit of 1.5 million Bangladesh Taka (US$18,500), including sales of fish fry and spawn. “And my business now employs four permanent staff and 16 temporary workers.” added Mr Pandit.
This story of change from Bangladesh is part of a series of stories occurred under the EU-funded CDAIS project, aimed at making agricultural innovation systems more efficient and sustainable in meeting the demands of farmers, agri-business and consumers. CDAIS brings partners together and uses continuous learning cycles to address the challenges and opportunities in and around selected ‘innovation niche partnerships’ in eight pilot countries in Central America, Africa and Asia.
Individual farmers often receive low prices for their harvest, and pineapple producers in Bangladesh are no exception. To help them, CDAIS facilitated a series of meetings and coaching. Starting with a capacity needs assessment workshop in April 2017, a coaching...
“We realized that we need to work together, and are now seeing changes happen” said Omar Ali, President of the newly formed Shibganj Mango Association. Farmers and orchard owners saw the need to change when interest in mango production grew...
This book collects 24 stories of change from the EU-funded CDAIS project. Launched in 2015, the overall objective of CDAIS is to make agricultural innovation systems more efficient and sustainable in meeting the demands of farmers, agri-business and consumers. The...
Bangladesh is the eighth largest mango-producing country in the world. In 2014–2015, 10 million tonnes of fruit was produced, of which 1.5 million tonnes were mangoes. Due to the nutritional value and their popularity, mangoes are considered as a high priority for...
Pineapple is one of the most important commercial fruit crops in the world. In Bangladesh, it is ranked third in
terms total production and area farmed, both of which are increasing continually. It is grown in all regions, but...