In this study the farmers were first asked to answer two sets of statements related to views on climate change and experiences on changes so far in their own farm or nearby locations. With additional questions and statements in the survey we assessed farmers’ views and intentions to change farming practices that could sustain adaptation to climate change, improve resilience to climate change and variability, have an impact on nutrient leaching and biodiversity and in general sustain long-term sustainability of crop production systems.This work assessed farmers’ views and intentions to change farming practices that could sustain adaptation to climate change, improve resilience to climate change and variability, have an impact on nutrient leaching and biodiversity and in general sustain long-term sustainability of crop production systems. Furthermore, aimed to identify any possible mismatches between farmers’ views and their intention to act to enable the characterization of hotspots for future knowledge sharing and for the development of policies to encourage efficient changes in crop production systems.
Agriculture in South Asia is vulnerable to climate change. Therefore, adaptation measures are required to sustain agricultural productivity, to reduce vulnerability, and to enhance the resilience of the agricultural system to climate change. There are many adaptation practices in the...
Common Agricultural Policy (CAP) proposes environmental policies developed around action-based conservation measures supported by agri-environment schemes (AES). High Nature Value (HNV) farming represents a combination of low-intensity and mosaic practices mostly developed in agricultural marginalized rural areas which sustain rich...
Industrial agriculture and its requirement for standardized approaches is driving the world towards a global food system, shrinking the role of farmers and shifting decision-making power. On the contrary, a holistic perspective towards a new food-system design could meet the...
The aim of this work was to identify procedures adopted by family farms in the centre and north of Portugal and Galicia (Spain), and to verify whether they resemble those used in organic farming. A checklist was prepared in Portuguese...
Rainfed agriculture with nearly 58% of the cultivated area is home to about 40% of human and 60% of livestock population in India and contributes 40% of the country's food production. Even after full realizing the full irrigation potential of...
