All over the world, one of the main purposes of extension is to increase the level of living standards of the rural family through non-formal education. Extension has a very crucial role to play in sustainable development and organic agriculture. For that reason, extension activity is implemented by different institutions. Extension systems worldwide are operated by governmental (86%) and non-governmental (14%) organizations. In this paper, allelopathy is accepted as a technology to implement for weed control and biological control of other useful traits. Allelopathy can be defined as a component of biological control in which plants are used to reduce the vigor and development of other plants. Allelopathy also covers the direct or indirect chemical effects of one plant on the germination, growth, or development of neighboring plants. Many crops have been reported as showing allelopathic properties at one time or another. For that reason, in this study, we investigate important allelopathic traits for agricultural extension, the possibilities of improving allelopathy extension, and the adoption and diffusion of allelopathy
Agricultural extension in the Global South can benefit greatly from the use of modern information and communication technologies (ICT). Yet, despite two decades of promising experiences, this potential is not fully realized. Here, it is reviewed the relevant research literature...
The objective of the study was to identify a viable trade-off between low data requirements and useful household-specific prioritizations of advisory messages. At three sites in Ethiopia, Kenya, and Tanzania independently, we collected experimental preference rankings from smallholder farmers for receiving...
The latest comprehensive research agenda in the Journal of Agricultural Education and Extension was published in 2012 (Faure, Desjeux, and Gasselin 2012), and since then there have been quite some developments in terms of biophysical, ecological, climatological, social, political and...
In order to realize the potential of agricultural innovation in family farming, national priorities of sustainably increasing food production and productivity, and reducing hunger and poverty, require rural knowledge institutions to be stronger and communication processes to be improved. This...
Although agricultural innovation systems (AIS) have recently received considerable attention in academic and development circles, links between an AIS's regional specifications and structural-functional analysis have been neglected. This paper aims to understand how regional and structural ...
