Transforming Wheat Production in Hot Environments in Africa: The Case of Sudan



View results in:
https://sard-sc-wheat.icarda.org/sites/default/files/SARD_SC_wheat_poster_sudan.pdf
Type: 
brief
Author(s): 
International Center for Agricultural Research in the Dry Areas - ICARDA
Description: 

Heat-tolerant wheat varieties, developed by ICARDA and Sudan’s Agricultural Research Corporation (ARC), are helping farmers adapt to the heat stress, however, bringing higher and more stable yields. Farmers across the wheatproducing regions of Sudan are now achieving up to six t/ha over successive growing seasons. 

Publication year: 
2016