Leveraging Technology and Innovation to Transform Food Systems

Food security is a critical challenge –  the World Bank includes it among the eight global challenges to be addressed at scale in 2024. Climate shocks, economic instability and geopolitics have significantly impacted crop yields and food supply chains.

A fundamental shift in the way we produce and consume food is necessary. Technology and innovations are powerful enablers and catalysts of change. When coupled with the right collaboraion models and investments, these innovations could make food systems one of the most hopeful solutions on climate action, improving water security, reducing equity and nourishing all.