Feasibility study for application of digital technologies for improved traceability and transparency along the agrifood value chains — Case studies in the Near East and North Africa Region



Voir les résultats en:
https://www.fao.org/documents/card/en/c/cc7582en
DOI: 
https://doi.org/10.4060/cc7582en
ISBN: 
ISBN 978-92-5-138145-8
Licence de la ressource: 
Creative Commons Attribution 3.0 IGO (CC BY 3.0 IGO)
Type: 
études de cas
Auteur: 
Food and Agriculture Organization of the United Nations
Description: 

Agrifood value chains of small and medium-sized producers in the Near East and North Africa region have the potential to generate more value through improved access to high-value markets. Limited logistics capacity in the region, coupled with lack of access to continuous cold chain, has resulted in weak supply chain management, high level of food loss, lack of compliance with food quality and safety standards; information asymmetries; and unfair value distribution, affecting income and livelihood of small and medium-sized producers. Improving traceability and transparency along the agrifood value chains can help building consumers' trust by better tracking the origin of food, identifying, detecting and mitigating the impact of food safety and quality issues in a timely manner and enhancing price visibility and information sharing on value distribution in each stage of the value chain.

Digital technologies can play an important role in enhancing traceability and transparency by ensuring the collection of comprehensive, consistent and reliable data along the supply chain, real-time tracking, easy aggregation, integration, analysis and sharing of data. Despite the recognition of game changing potential, few studies have analysed the feasibility of application of these technologies to improve traceability and transparency of value chains, from farm-gate to market, in the region. To fill this gap in knowledge, this study was conducted to understand the digital landscape in the region, examine barriers and incentives for uptake of these technologies and to propose solutions that can improve the adoption rate and sustainability of digital technologies for small and medium-sized producers.

Αnnée de publication: 
2023
Μots-clés: 
agri-food value chains
digital technology
sustainable development
case studies
agricultural innovation system (AIS)