The MAF of Timor-Leste launched a transformative initiative to enhance agricultural productivity and planning through the Sustainable Agriculture Productivity Improvement Project (SAPIP). Supported by a USD 21 million grant from the Global Agriculture and Food Security Program (GAFSP), the project aimed to improve smallholder farmers' productivity. Despite significant progress achieved since Timor-Leste's independence, the country continued to face significant human resource capacity constraints and a recognized need for a decentralized approach across all government institutions, including the MAF. The latter, in particular, requires accurate information on its activities and evidence-based analysis of its performance and the outcomes of the programmes it oversees. To address these challenges, the Government of Timor-Leste sought assistance from the Food and Agriculture Organization of the United Nations (FAO) to develop an evidence-based Monitoring and Evaluation (M&E) System as a sub-component of the SAPIP. The system integrated planning, monitoring and reporting, using data-driven tools for decision-making. The project concluded successfully in December 2023, establishing sustainable, evidence-based agricultural management.
The world’s population is likely to reach 9 billion by the middle of this century. The Food and Agriculture Organization of the United Nations (FAO) believes that 60 per cent more food will be needed by 2050 to sustain all...
Over the years, Kenya has continued to experience high levels of food and nutrition insecurity. At the same time, the country is experiencing a rapid rate of urbanization, which is double the population growth rate. The growth of cities and...
The subprogramme aimed to strengthen agrifood systems in East and Southern Africa, focusing on enhancing resilience, sustainability and inclusivity. Designed in response to the challenges facing agrifood systems in the region, including economic, social, environmental and health pressures, the subprogramme...
El proyecto insignia “Inclusión en la agricultura y los territorios rurales” del Instituto Interamericano de Cooperación para la Agricultura (IICA) pone énfasis en la inclusión de los segmentos que tradicionalmente han sido excluidos de los benefcios de los procesos de...
Este documento tiene por objeto promover el fortalecimiento de los/as pequeños/as productores/as en la dinamización de las cadenas agroalimentarias y así generar mayores impactos en la lucha contra la pobreza.