The availability of an efficient PRRS virus monitoring information system for a large scale project remains a major issue. The purpose of this paper is to present the system developed by CDPQ (Quebec Swine Development Center) to support Quebec’s province-wide PRRS monitoring effort (3000 sites).
Extension and advisory services (EAS) perform an important role in agricultural development and help reduce hunger and poverty. Development efforts are increasingly complicated because of challenges such as natural resource depletion and climate change. Agricultural development frameworks have moved from a linear to a more complex systems perspective. Many scholars today use the agricultural innovation systems (AIS) framework as a conceptual model.
Building on shared experiences, experiments and knowledge acquired by farmers in Peru, this methodological guide includes a detailed section on the steps required to set up an FFS and its methodology and a second section on FFS for cacao cultivation in the different phenological stages. The document presents various diagnostic tools such as community and main cultivation mapping, ballot box, cultivation plans, such as matrix and cultivation cycle to analyse problems. The AESA is adapted to cacao production and includes a comparison of conventional and learning farm plots.
The proposed timeframe for the curriculum is three years. This guide aims to provide the elements required to apply the FFS methodology by employing a comprehensive farm management approach. The innovative perspective of this guide motivates learning beyond one crop and encourages understanding of the farm as a system. Diagnostic tools address the productive status of the various components of the farm and utilizes a planning matrix and future mapping.
Agroforestry is a traditional practice of integrating trees with crops and/or animals. Agroforestry is gaining increasing recognition as a way to restore degraded sloping lands, to contribute to food security and for economic development in DPR Korea. Agroforestry can greatly help to transform landscapes where trees are a keystone of productivity and thus deliver multiple benefits for humans and ecosystems. This guide contains a set of technical illustrations that provide practical, user-friendly information for planning a variety of agroforestry practices.
The FAO Forestry Department partnered with ACDI/VOCA and the Rural Agricultural Development Authority (RADA), the Tropical Agricultural Research and Higher Education Center (CATIE), and other stakeholders to develop a training programme to apply the FFS approach to guide national and local efforts to integrate fruit and timber trees into agricultural production areas in Jamaica. This facilitator’s guide was developed to support agroforestry farmer field schools (AFFS) implementation in Jamaica.
La guía metodológica y contenidos sobre el establecimiento de las escuelas de campo, fueron desarrolladas con la intención de iniciar un proceso de enseñanza-aprendizaje en manejo integral de fuego, medios de vida y cambio climático. Temas que son desarrollados por la necesidad de impulsar un estilo de desarrollo más autónomo y sostenible por parte de las comunidades rurales en Guatemala y América Latina. Basados en los desafíos planteados en la metodología propuesta para el establecimiento de escuelas de campo (GIRÓN E.
Le document presente les Savoirs des paysans et lutte contre la désertification.
This guide to Investing in Locally Controlled Forestry (ILCF) is an outcome of the Growing Forest Partnerships initiative that engaged The Forests Dialogue to co-ordinate 11 wideranging dialogues involving investors, rights-holders, governments, donors and others on this topic. It is primarily a tool for practical action and its advice draws on strong evidence showing that locally-controlled forestry enterprises can be successful, sustainable and profitable for all stakeholders.
En el proceso de gestión del conocimiento (científico, empírico u otro) para el desarrollo sostenible, el paso más crítico es lograr que el conocimiento generado llegue a ser conocido y adaptado por aquellos que más se beneficiarán del mismo. Este es el obstáculo más importante en los procesos de difusión y adaptación de nuevas prácticas, tecnologías y alternativas productivas.